Ham and Cheddar Breakfast Sandwiches Recipe - BettyCrocker.com
Breakfast for a crowd has never been easier! The trick to these ingenious breakfast sandwiches is baking the eggs and ham together in your 13x9 dish. Top with c
Ingredients
- 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)
- 12 eggs
- 1/4 cup heavy whipping cream
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 6 oz sliced deli ham, chopped (about 1 cup)
- 2 cups shredded Cheddar cheese (8 oz)
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