Peach White Balsamic Vinaigrette Recipe - Food.com
My Sis has gotten me hooked on flavored balsamic vinegars, so I have been putting them in EVERYTHING. I made this dressing from a peach-flavored whit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1/4 cup white balsamic vinegar (I used peach-flavored)
- 1 tablespoon lemon juice
- 2 teaspoons honey mustard (I used Gulden's Zesty, but Inglehoffers would be a good substitute)
- 2 tablespoons water
- 3 tablespoons Splenda sugar substitute
- 3 tablespoons light raspberry vinaigrette dressing (I used Kraft)
- 1/4 teaspoon ginger
- 1/8 teaspoon clove
- 1 pinch cayenne
- kosher salt and pepper
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