Indulgent Pecan Pie Cheesecake: Two Classic Desserts Combined
Combining two beloved desserts into one decadent treat. Creamy cheesecake topped with crunchy pecan pie filling creates an irresistible dessert masterpiece.
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Cooking tools:
- Food processor
- Stand mixer
- Springform pan
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Aluminum foil
- Plastic wrap
- Refrigerator
Ingredients
- 1 cup graham crackers
- 1 cup pecans
- 1/4 cup granulated sugar
- 1 pinch salt
- 1/2 cup unsalted butter, melted
- 24 ounces cream cheese, room temperature
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1/2 teaspoon salt
- 1/4 cup light corn syrup
- 1/4 cup heavy cream
- 1 1/2 cups pecans, roughly chopped
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