Easy Salsa Chicken Casserole | Mama's Cooking

Ingredients

• ***For the chicken:***
• 1 pound chicken breasts, boneless and skinless, cut into thin strips
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 teaspoon salt
• 1 tablespoon extra-virgin olive oil
• ***For the casserole:***
• 1 1/2 cups white long-grain rice
• 1 (15-ounce) can black beans, drained
• 2 cups chunky tomato salsa
• 3 cups unsalted chicken broth
• 1/2 cup fresh cilantro, chopped
• 3 scallions, thinly sliced
• 2 teaspoons garlic powder
• 1 tablespoon chili powder
• 1 tablespoon cumin
• 2 teaspoons oregano
• 3 cups cheddar cheese, shredded
• ***Optional toppings:***
• 1/2 cup sour cream
• 1 large tomato, diced
• 1 scallion, thinly sliced