Sopa De Albondigas Recipe
Traditional Mexican meatball soup with mint and cilantro in the albondigas, simmered in rich beef broth with chayote squash, carrots, cabbage, leeks, and small pasta.
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Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Stockpot
- Ladle
- Spoon
- Slotted spoon
- Kitchen towel
- Serving bowl
- Tongs
Ingredients
- ground beef, lean
- mint leaves
- cilantro
- onions
- tomatoes
- salt
- black pepper
- beef stock
- chayotes
- carrots
- leeks
- cabbage
- pasta
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