Mini Dessert Brownies with Raspberries Recipe

Ingredients

• 2 teaspoons butter
• 2 teaspoons all-purpose flour
• 1 cup butter
• 1 1/2 cups white sugar
• 4 eggs, lightly beaten
• 2 teaspoons vanilla extract
• 1 cup all-purpose flour
• 2/3 cup unsweetened cocoa powder
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/3 cup heavy cream
• 3 ounces bittersweet chocolate, finely chopped
• 28 fresh raspberries