Potato & Onion Lasagna Casserole Recipe - Recipezazz.com

Name: Potato & Onion Lasagna Casserole Recipe - Recipezazz.com
Ingredients: 4 pounds yellow onions, chopped (7 medium onions, you can way more if you love onions!); 216 grams dry lasagna noodles (cooked according to package directions, 12 noodles); 1/4 cup butter; 1 teaspoon salt (or how much you want); 1/4 teaspoon black pepper (or how much you want to use); 3 cups cheddar cheese, shredded (but you could use more if you want); *FOR POTATOES*; 5 pounds russet potatoes (warmed, you will need about 8 cups or more mashed potatoes using about 5 pounds potatoes, peeled and quartered); 1/2 cup cup whipping cream; 1 cup sour cream; 1/2 cup butter; 2 teaspoons salt (or as much as you like); 1 teaspoon pepper, or more; 1/2 teaspoon garlic powder

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This tastes much better than it looks! You can garnish with sour cream and green onions. Start a few days ahead to save time make and mash the potatoes and

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Ingredients

4 pounds yellow onions, chopped (7 medium onions, you can way more if you love onions!)
216 grams dry lasagna noodles (cooked according to package directions, 12 noodles)
1/4 cup butter
1 teaspoon salt (or how much you want)
1/4 teaspoon black pepper (or how much you want to use)
3 cups cheddar cheese, shredded (but you could use more if you want)
*FOR POTATOES*
5 pounds russet potatoes (warmed, you will need about 8 cups or more mashed potatoes using about 5 pounds potatoes, peeled and quartered)
1/2 cup cup whipping cream
1 cup sour cream
1/2 cup butter
2 teaspoons salt (or as much as you like)
1 teaspoon pepper, or more
1/2 teaspoon garlic powder