Mini Nutella Cheesecakes Recipe for Dreamy Moments - The Pass and Provisions
Mini Nutella cheesecakes are a dreamy dessert with velvety chocolate-hazelnut goodness. The simple recipe guarantees a showstopping treat for any occasion.
Ingredients
- 8 ounces (226 grams) cream cheese, softened
- ½ cup (148 milliliters) Nutella
- 1 large egg
- 1 cup (240 milliliters) Oreo cookie crumbs (about 10 cookies, finely crushed)
- 2 tablespoons (30 milliliters) unsalted butter, melted
- ¼ cup (50 grams) granulated sugar
- 1 teaspoon (5 milliliters) vanilla extract
- Whipped cream
- Crushed hazelnuts
- Chocolate shavings
- Nutella drizzle
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