Sunday Spaghetti
In households across the U.S., families have been conducting a culinary ritual as beloved as it is delicious: slow cooking a rich, bright, mellow, and sweet homemade meat sauce over the course of the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Wooden spoon
- Stove
- Plate
Ingredients
- 1 pound of ground beef
- 1 medium onion, chopped
- 4 cloves garlic, minced
- 1 small green bell pepper, diced
- 1 (28-ounce) can of diced tomatoes
- 1 (16-ounce) can of tomato sauce
- 1 (6-ounce) can of tomato paste
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- pasta, of your choice, cooked and hot, for serving
- crusty bread, optional, of your choice, for serving
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