Grilled Oysters with Butter Sauce (Huîtres Grillées au Beurre Blanc)
Grill these oysters over grapevine cuttings if you can get them.
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Cooking tools:
- Grill
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
- Oyster knife
- Tongs
- Spoon
- Mixing bowl
Ingredients
- 1 shallot, peeled and minced
- 1⁄2 cup white wine
- 8 tbsp. cold butter
- 1 tsp. chopped fresh chervil
- 1 tsp. chopped fresh chives
- 1 tsp. chopped fresh parsley
- Salt
- 12 unshucked oysters
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