Baked Orange Rosemary Chicken | Florida Orange Juice
*Can substitute with boneless, skinless chicken breasts or thighs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floridacitrus.ca.
Ingredients
- 8 bone-in, skin-on chicken thighs*
- ½ tsp. dried thyme
- ½ tsp. dried oregano
- ½ tsp. kosher salt
- ¼ tsp. freshly ground black pepper
- 2 tbsp. unsalted butter
- 1 cup (240 ml) Florida Orange Juice
- 2 cloves garlic, minced
- ¼ cup (60 ml) chicken stock
- 2 tbsp. maple syrup
- 2 tbsp. honey
- 1 tbsp. fresh rosemary
- Salt and pepper to taste
- 2 tbsp. chopped fresh parsley leaves
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