Spicy Tomato Chutney Recipe
A very simple chutney recipe that packs a flavoursome punch, this spicy tomato chutney is the perfect condiment to have for meats and even as a snack on bread by itself.
Keywords
- Easy chutney recipes
- ideas for sauces
- meat condiments
- sauces for meat
- tomato based sauces
- how to make chutney
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Ingredients
- 1/3 cup vegetable oil
- 2cm piece ginger, finely shredded
- 4 cloves garlic, crushed
- 2 long red chillies, chopped
- 1 large red onion, chopped
- 1 tablespoon black mustard seeds
- 1 tablespoon ground turmeric
- 1 tablespoon ground cumin
- 2 sprigs fresh curry leaves, leaves only
- 3 teaspoons salt
- 1 cup white sugar
- 1/3 cup malt vinegar
- 1kg chopped ripe tomatoes
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