Make-Ahead Baked Sweet Potatoes Recipe | Betty Crocker
Stuff the skins with seasoned sweet potato filling ahead of time and bake just before dinner. Saving time never tasted so good.
Ingredients
- 6 medium sweet potatoes (2 1/4 pounds)
- 1/4 cup sour cream
- 2 tablespoons milk
- 2 tablespoons packed brown sugar
- 2 tablespoons butter or margarine, softened
- 1/8 teaspoon salt
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