Giving-thanks turkey cheesesteak | Printable Recipe
This warm and comforting sandwich made from leftovers from your latest holiday gathering has melty cheese piled on top of crispy stuffing, warm turkey, and tart cranberry sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Cooking tools:
- Griddle
- Pan
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Serving platter
Ingredients
- 1 tablespoon olive oil or vegetable oil
- 1 ⁄ 2 to 3 ⁄ 4 cup leftover stuffing or dressing, broken into pieces
- 6 to 8 ounces sliced or pulled turkey
- 2 to 3 slices provolone cheese (or other sliced cheese)
- 1 6 to 8-inch sub roll
- mayonnaise (optional)
- 3 tablespoons cranberry sauce
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