Butter Swim Biscuits Recipe
This delicious recipe for Butter Swim Biscuits results in tender, flaky biscuits with a buttery, crispy bottom. Ready in 40 min, serves 9.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking pan
- Whisk
- Spatula
Ingredients
- 2 1/2 cups (300g) all-purpose flour
- 1 tablespoon sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 2 cups buttermilk, well shaken
- 8 tablespoons (1/2 cup) unsalted butter
- Cooking spray
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