Roti Poha - Zayka Ka Tadka

Roti Poha - Zayka Ka Tadka

www.zaykakatadka.com

Roti Poha is one of the most common and known Indian snack dish. Almost, in every Indian household, people have this for evening snack.

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Ingredients

  • Oil - 1 tablespoon
  • Rai/Mustard seeds - 1 teaspoon
  • Adrak/Ginger - 1/4 to1/2 inch, piece finely chopped
  • Hari Mirch/Green Chili- 1, finely chopped
  • Pyaz/Onion - 1, finely chopped
  • Aloo/Potato - 1 to 2, parboiled
  • Haldi powder/Turmeric powder - 1/2 teaspoon
  • Red chili powder/Lal mirch powder - 1 teaspoon
  • Roasted cumin seeds/jeera powder - 1/2 to 1 teaspoon
  • Salt - to taste
  • Roasted Peanuts/Mungfali - 1/2 cup
  • Roti - 1 to 2, cooked/leftover
  • Water - as required
  • Lemon juice - of 1/2 lemon
  • Coriander leaves - to garnish

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