Elderberry Soup Recipe from Belgium - Delicious and Flavorful
Learn how to make a delicious elderberry soup recipe from Belgium with a twist of cinnamon, lemon, and pears. This easy-to-follow recipe also includes white wine and whipped cream for added richness.
Ingredients
- 2.25 lb (1.02 kg) elderberries
- 4 cups water
- 0.5 cinnamon stick
- 0.5 lemon , zest of
- 0.67 cup sugar
- 1 pinch salt
- 2 pears
- 2 tsp cornstarch
- 0.5 cup white wine
- 0.5 cup whipped cream
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