Creamy Riberalves Codfish - Riberalves
Today’s recipe is for a delicious Creamy codfish with vegetables. Let’s be bold in the kitchen today and make this delicious meal with the best Portuguese cured
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riberalves.pt.
Ingredients
- 350 g straw potatoes
- 2 carrots
- 2 leeks
- 1 onion
- 800 ml milk
- 100 ml tomato pulp
- 50 ml olive oil
- 3 tablespoons flour
- 1 tablespoon butter
- Nutmeg to taste
- Aromatic herbs to taste
- Grated cheese to taste
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