U.S. Potato Wedges Masala Curry - Potatoes USA

Ingredients

• 300g U.S. frozen potato wedges
• 1 Tablespoon vegetable oil
• 1⁄2 teaspoon mustard seeds
• 1 teaspoon cumin powder
• 2 green chilies, cut into 2-inch pieces
• 15 curry leaves
• 2 medium onions, peeled and chopped
• 2 medium tomatoes, diced
• 1 thumb size ginger, minced
• 2 cloves garlic, minced
• 1⁄2 teaspoon turmeric powder
• 1⁄2 teaspoon coriander powder
• 1 teaspoon red chili powder
• 100ml water
• 1⁄2 teaspoon salt
• 1 teaspoon garam masala
• 1 small stalk coriander, chopped