SMOKED TROUT WITH LEMON, HERBS AND VEGETABLE PARCELS | Seafood Recipes | Weber SG
Check out this delicious recipe for SMOKED TROUT WITH LEMON, HERBS AND VEGETABLE PARCELS from Weber—the world's number one authority in grilling.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weber.com.
Ingredients
- Trout
- Salt
- Pepper
- Sprigs of dill or thyme
- Organic lemon
- Onion
- a Garlic clove
- Fennel
- Celery sticks
- Red peppers
- Green asparagus
- Lemon
- Dill
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