"Oh, What A Bite!" Burgers - Sutter Home Family Vineyards

Ingredients

• 5 Tablespoons Extra Virgin Olive Oil
• 3 Tablespoons Red Wine Vinegar
• 1 Teaspoon Spicy Brown Mustard
• 1 Clove Garlic, Minced
• 1/8 Teaspoon Kosher Salt
• 1/2 Teaspoon Fresh Ground Black Pepper
• 1 Tablespoon Honey
• 2 Tablespoons Fresh Basil Chiffinade
• 2 3/4 lbs. Ground 72/25 Chuck
• 3/4 Cup Progresso Brand Italian Seasoned Bread Crumbs
• 3/4 Cup Finely Chopped Sweet Yellow Onion
• 3/4 Cup Coarsely Chopped Flat-Leaf Parsley
• 2 Teaspoons Kosher Salt
• 2 Teaspoons Fresh Ground Black Pepper
• 1 Large Egg, Beaten
• Vegetable Oil For Coating Hot Grill
• 6 Hard Rolls
• 1/3 Cup Mayonnaise
• 2 Large (Burger-size) Beefsteak Tomatos