Marrow stuffed with Tuna and Tomato - recipe

Marrow stuffed with Tuna and Tomato - recipe

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A healthy dish, cheap and quick to make. Flavoured with herbs and a beer and cheese sauce. Recipe

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Ingredients

  • 1 small Marrow - enough for 4 portions
  • 1 x 130g tin Tuna - in spring water
  • 1 tin chopped Tomato
  • 1 medium onions
  • 3 cloves garlic
  • Chopped Thyme
  • Chopped Parsley
  • Chopped Dill
  • 3 tablespoons good Olive Oil
  • 1 cub light beer - Peroni is good
  • 2 tablespoons Flour, Plain
  • 25 grams Butter - unsalted
  • 1 cup grated cheddar
  • Salt and Pepper

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