Bacon Cheddar Onion Bombs Wrapped in Smoked Bacon - Recipe By Me

Ingredients

• 4 medium yellow onions, outer 2 layers of each, peeled and separated
• 2 pounds lean ground beef (93% lean, 7% fat blend)
• 1/2 cup dry bread crumbs
• 1 large egg
• 1/4 cup whole milk
• 3 tablespoons barbecue sauce (bottled, such as Sweet Baby Ray's original)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 8 cheddar cheese cubes, 1 inch each
• 16 slices center-cut smoked bacon
• 1/3 cup barbecue sauce (bottled, such as Sweet Baby Ray's original), for glazing