Patty Melt with Secret Sauce
The secret sauce is truly what takes this Patty Melt to the next level. It’s creamy, tangy, and just a …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring spoon
- Skillet
- Spatula
- Stove
- Airtight container
- Aluminum foil
- Plate
- Refrigerator
Ingredients
- 1/2 pound ground beef
- 2 slices rye bread
- 2 tablespoons butter
- 2 slices American cheese
- 1 small onion
- 2 tablespoons mayonnaise
- 1 tablespoon ketchup
- 1 teaspoon Dijon mustard
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/4 teaspoon black pepper
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