Strawberry Shortcake

Strawberry Shortcake

www.peta.org

This delicious recipe even comes with tips on making a vegan cream cheese sauce.

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Cooking tools:

  • Hand mixer
  • Pastry cutter
  • Oven
  • Baking sheet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Fork
  • Chef's knife
  • Cutting board
  • Serving bowl
  • Spoon

Ingredients

  • 4 cups strawberries, sliced
  • 2 Tbsp. granulated sugar, plus additional for sprinkling
  • 1 cup all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. cream of tartar
  • 1/4 tsp. baking soda
  • 4 Tbsp. margarine
  • 1/2 cup soy milk mixed with 3/4 Tbsp. lemon juice (let stand for 5 minutes)
  • 1 1/2 cup nondairy whipping cream, whipped according to package directions, or nondairy cream-cheese sauce (see below)

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