Grilled Turkey, Zucchini and Cheddar Meatballs
Chewy turkey meatballs with zucchini and herbs, served with herby yogurt dip—perfect for grilled or pan-cooked meals!
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Cooking tools:
- Grill
- Grill pan
- Skewer
- Stove
- Refrigerator
- Mixing bowl
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plastic wrap
- Tongs
- Spatula
- Serving platter
- Serving bowl
- Plate
Ingredients
- 1 pound ground turkey
- 1 medium zucchini, grated
- 2 scallions, sliced
- 1T dill, chopped
- 1T parsley, chopped
- 1 egg
- 1c. Grafton 2yr cheddar, grated
- 1t salt
- 1t cumin seeds
- 1c bread crumbs
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