Cinnamon Roll Sugar Cookies - The Preggers Kitchen
Bake these soft Cinnamon Roll Sugar Cookies for a cozy treat. Featuring a cream cheese frosting, this recipe includes a step-by-step timing guide.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thepreggerskitchen.com.
Ingredients
- 1 cup (226g) Unsalted Butter, softened
- 1 cup (200g) Granulated Sugar
- 1 large Egg, room temperature
- 1 1/2 tsp Vanilla Bean Paste
- 2 3/4 cups (345g) All-Purpose Flour
- 2 tbsp (16g) Cornstarch
- 1 tsp Baking Powder
- 1/2 tsp Fine Sea Salt
- 1/4 cup (56g) Unsalted Butter, very soft
- 1/2 cup (100g) Dark Brown Sugar, packed
- 1 1/2 tbsp Ground Cinnamon
- 1 tsp All-Purpose Flour
- 4 oz (113g) Full-Fat Cream Cheese, softened
- 1/4 cup (56g) Unsalted Butter, softened
- 1 1/2 cups (180g) Powdered Sugar
- 1 tsp Heavy Cream
- 1 pinch Fine Sea Salt
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