Peanut Butter Chocolate Chip Cookies
Peanut Butter Chocolate Chip Cookies These treats redefine the classic chocolate chip cookie, infusing the richness of peanut butter with decadent chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rosemaryfarm.com.
Cooking tools:
- Cookie scoop
- Measuring cup
- Microwave
- Oven
- Refrigerator
- Cooling rack
- Parchment paper
- Baking sheet
- Mixing bowl
- Whisk
- Spatula
- Measuring spoon
Ingredients
- ½ cup Salted Butter
- ½ cup Creamy Peanut Butter *NOT natural or organic that separates
- ½ cup Light Brown Sugar
- 1 Large Rosemary Farm Egg, at room temperature
- 2 tsp Pure Vanilla Extract
- 1 cup + 2 Tbsp All Purpose Flour
- ½ tsp Baking Soda
- ¼ tsp Sea Salt
- ½ cup Dark Chocolate Chips + more for topping
- ½ cup Mini Semi Sweet Chocolate Chips + more for topping
- Flaky Sea Salt, optional
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