Italian Sausage Banh Mi (Vietnamese Sub Sandwich) Recipe

Name: Italian Sausage Banh Mi (Vietnamese Sub Sandwich) Recipe
Total time: 30 min
Ingredients: 4 links Italian sausages, uncooked (sweet or hot); 1 sweet onion, sliced; 1 bell pepper, sliced (I used 4 colors already sliced from Trader Joe's); 4 ounces reduced-fat swiss cheese, sliced (4 slices); cooking spray; salt and pepper, if desired; 1 French baguette, uncut (cut into four 8-inch portions or four 8-inch oblong crusty bread rolls); 1 -2 cups baby arugula; 1/4 cup Best Foods Mayonnaise; 1 -2 teaspoons hot chili sauce, sriracha (optional if you like it spicy); 1/4 cup fresh basil, chopped; 1 fresh garlic clove, minced

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All of the flavors go so well together...Sweet, spicy, nutty and fresh. It's refreshing and satisfying. I also made it easy by preparing it in the ove

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Immersion blender
Oven
Baking sheet
Fork
Measuring cup
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Chef's knife
Cutting board
Spatula

Ingredients

4 links Italian sausages, uncooked (sweet or hot)
1 sweet onion, sliced
1 bell pepper, sliced (I used 4 colors already sliced from Trader Joe's)
4 ounces reduced-fat swiss cheese, sliced (4 slices)
cooking spray
salt and pepper, if desired
1 French baguette, uncut (cut into four 8-inch portions or four 8-inch oblong crusty bread rolls)
1 -2 cups baby arugula
1/4 cup Best Foods Mayonnaise
1 -2 teaspoons hot chili sauce, sriracha (optional if you like it spicy)
1/4 cup fresh basil, chopped
1 fresh garlic clove, minced