Bajan Pound Cake with Cherries | Christmas Puddin’
Makes about one 10″ bundt cake or several smaller cakes Enjoy this lovely pound cake cold with hot tea or a tall glass of milk.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.
Cooking tools:
- Stand mixer
- Bundt pan
- Sifter
- Cake tester
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Baking sheet
Ingredients
- 3 cups all-purpose flour
- 2 Tbsp baking powder
- 1 1/2 cups sugar
- 2 cups butter (, softened)
- 6 egg
- 1 cup milk
- 1 Tbsp vanilla extract
- pinch salt
- maraschino cherries (, chopped)
More Like This
Bajan Pound Cake with Cherries | Christmas Puddin’
globaltableadventure.com
Cherry Pound Cake Recipe: How to Make It
tasteofhome.com
Cherry Pound Cake – Kosher Recipes | OU Kosher Certification
oukosher.org
Christmas pound cake recipe | Best pound cake guaranteed
discovermonisha.com
Good-Cooking - Chocolate Cherry Pound Cake
goodcooking.com
Pandan Coconut Pound Cake
craftstocrumbs.com
BUTTER PECAN POUND CAKE
cook-books.com
Chocolate Pound Cake with Cocoa
tasteofhome.com