Easy Taco Dip - WPTF-AM
Easy, no-cook Taco Dip with cream cheese, sour cream, and your favorite toppings for a delicious party snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wptf.com.
Ingredients
- 16 oz (455 g) brick-style cream cheese, softened to room temperature
- 2 cups (450 g) sour cream
- 4 Tablespoons (30 g) taco seasoning (this is a 1 oz packet of premade taco seasoning or you can use your favorite homemade recipe)
- 1 cup finely chopped lettuce
- 4 Roma tomatoes seeds removed, chopped into small pieces
- ½ cup (65 g) sliced olives
- sliced jalapenos, pickled or fresh for topping, optional
- 1 ¼ cup (145 g) finely shredded sharp cheddar or mexican cheese
- Corn chips for serving
