Grießpudding mit Apfelkompott - Cookidoo® – the official Thermomix® recipe platform
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- Citrus press
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Ingredients
- 500 g Äpfel
- ½ Zitrone
- ½ TL Zimt, gemahlen
- 100 g Wasser
- 50 g Cranberrys, getrocknet
- 200 g Wasser
- 300 g Orangensaft, frisch gepresst
- 1 EL Zucker
- 1 EL Vanillezucker
- 100 g Weizengrieß
- 200 - 250 g griechischer Joghurt (10% Fett)
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