Classic Skillet Cornbread - American Recipe
Learn how to make Classic Skillet Cornbread, a delicious American recipe. A delicious american dish. Gluten-free friendly. Prep time: 30 min, Cook time: 120 min. Serves 6.
Keywords
- classic skillet cornbread
- american
- hard
- gluten-free
- 2
- 1
- recipe
- cooking
- instructions
- ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetable.net.
Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
Ingredients
- 2 1/2 cups coarse-grind cornmeal
- 1 1/4 teaspoons baking soda
- 1 1/4 teaspoons kosher salt
- 1 large egg
- 1 2/3 cups buttermilk
- 2 tablespoons bacon fat
- lard
- or unsalted butter
- Hot Honey Butter (for serving)
- A 10"-diameter cast-iron skillet
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