Deep Dish Taco Pie | Just A Pinch Recipes

Deep Dish Taco Pie | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 400 degrees F. Saute onions and garlic with olive oil over medium heat in a medium-sized pot for about 3 minutes. They should still be crisp. Add ground meat...

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Ingredients

  • 1 large onion, minced
  • 2 clove(s) garlic, minced
  • 2 tablespoon(s) extra virgin olive oil
  • 1 pound(s) ground meat
  • 1 cup(s) picante sauce (medium heat)
  • 1 can(s) chopped black olives (2 oz)
  • 1 package(s) McCormick mild taco seasoning
  • 1 1/2 - 2 cup(s) shredded cheese, your favorite
  • 2 refrigerated pie crusts
  • - Italian seasoning or dried parsley
  • 1 egg
  • 1 tablespoon(s) milk or water
  • ## TOPPINGS
  • - sour cream
  • - guacamole

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