Homemade no-knead bread: a simple and reliable recipe that tastes better than the bakery's | recept krok za krokem | iRecept.cz

Homemade no-knead bread: a simple and reliable recipe that tastes better than the bakery's | recept krok za krokem | iRecept.cz

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Homemade bread you can make in an hour is ideal for everyday baking. It's moist, fluffy, and has a pleasantly crunchy crust.

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Ingredients

  • 500 g all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 packet of dry yeast (7 g) or 25 g fresh yeast
  • 350 ml warm water
  • 2 tablespoons oil

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