Potato pudding and stewed fruit recipe | Woolworths TASTE
A traditional Cape Malay pudding made with mashed potatoes, milk, sugar, and spices, baked to perfection and served with stewed dried fruit.
Ingredients
- For the filling:
- 1 kg potatoes, peeled and cubed
- ½ t salt
- 130 g butter
- 1 litre milk
- 360 g sugar
- 2 T vanilla essence
- 6 T custard powder
- 3 T cake flour
- 1 t baking powder
- ½ t ground cardamom
- 10 free-range eggs
- For the stewed fruit:
- 240 g sugar
- 2 cups water
- 1 cinnamon stick
- 500 g mixed dried fruit
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