Foodista | Recipes, Cooking Tips, and Food News | Mascarpone & Ricotta Cheese Cake

Ingredients

• Crust:
• 1/4 cup almonds, ground
• 4 honey oatmeal breakfast bars (2 individual packages)
• 1 tablespoon butter, melted
• 1/2 tsp salt
• 2 tbsp sugar
• 2 tbsp flour
• Filling:
• • 16oz whipped cream cheese, room temperature
• • 8oz mascarpone cheese, room temperature
• • 8oz ricotta cheese
• • 1 1/4 cups sugar
• • 1 tbsp lemon juice
• • 1 tsp vanilla extract
• • 4 large eggs, room temperature
• Topping ideas:
• Heat Nutella w/ a little milk and drizzle over top
• Cherry pie filling
• Caramel sauce drizzled with shaved chocolate
• Fresh Fruit