French onion soup & parmesan croutons recipe | WW TASTE
Savour the rich flavors of French onion soup paired with crispy Parmesan croutons. This cozy, satisfying recipe is perfect for any occasion. Try this recipe today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 4 large onions, thinly sliced
- 2 large red onions, thinly sliced
- 6 shallots, cut into petals
- 4 leeks, chopped
- 3 cloves garlic, crushed
- 50 g buuter
- 2-3 T olive oil
- 2 T balsamic vinegar
- 4 cups beef stock
- 1 T sherry vinegar
- Sea salt and freshly ground black pepper
- 1 French loaf, thinly sliced and toasted
- 150 g Parmesan, grated
- 2 bay leaves
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