Air Fryer Shropshire Fidget Pie: Quick & Traditional Savory Bake

Ingredients

• 420 g of all-purpose flour
• 1 tsp of salt
• 150 g of shortening
• 50 g of butter or margarine
• one medium egg
• 65 ml of water
• 1 tsp of apple cider vinegar
• 500 g of pork tenderloin
• cider
• one finely chopped medium onion
• two thinly sliced medium potatoes
• two peeled, cored, and sliced tart apples
• 150 ml of dry cider
• 1 tbsp of cornflour/cornstarch
• 1 tsp of chopped fresh sage (or ½ tsp dried)
• salt and pepper to taste