Apple Cider Pops | Blending For Good

Apple Cider Pops | Blending For Good

bfg.reaktivdev.com

So you went to the apple orchard and now have a zillion apples. How about we blend up these apples and freeze them into popsicles? Grab this recipe now!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bfg.reaktivdev.com.

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Ingredients

  • 1 1/2 cups (360 ml) water
  • 6 whole apples with skin (about 900 g), cored
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 cup (25 g) sweetener (maple syrup, agave, etc)
  • 1/2 oz (15 ml) alcohol per popsicle (bourbon or caramel vodka)

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