Spinach, Eggplant & Chicken Coconut Curry

Spinach, Eggplant & Chicken Coconut Curry

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Spinach, Eggplant & Chicken Coconut Curry. A rich and delicious Thai style coconut curry.

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Cooking tools:

  • Saute pan
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Spatula

Ingredients

  • 1 2/3 cup coconut milk
  • 2 tbsps coconut oil
  • 3 cups baby spinach
  • 2 skinless chicken breasts
  • 3 tbsps curry powder
  • 1 unpeeled eggplant
  • 2 cloves garlic
  • 1 medium onion

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