Coconut Fish Curry Recipe – How To Make Kerala-style Coconut Fish Curry - Licious
In Kerala, fish curry is incomplete without coconut. The sweetness of fresh coconut and the spiciness of red chillies perfectly complements the flavours of fresh fish. Check out the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.licious.in.
Ingredients
- 2 medium onions
- 1 medium tomato
- ¾ cup coconut (grated)
- 6 garlic cloves
- 8 Kashmiri red chillies
- 1 tsp coriander seeds
- 1 tsp black peppercorns
- 1 small bunch of tamarind
- 600 gms Surmai or Seer Fish (Steaks or Bengali Cuts)
- 1 tsp turmeric
- 1 tbsp coconut oil
- 1 tsp mustard seeds
- 1 sprig of curry leaves
- A handful of coriander leaves ( finely chopped )
- Salt (as needed)
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