Zippy Buffalo Cauliflower Quinoa Meatballs Recipe - Beard and Bonnet
Spicy buffalo cauliflower quinoa meatballs transform any dinner into a plant-based feast. Follow this recipe today and create a satisfying meal that’s bursting with bold, zesty flavors.
Ingredients
- 1 cauliflower head
- 1 cup uncooked quinoa
- 2 cups water
- 2 garlic cloves
- ¾ cup breadcrumbs
- ½ teaspoon dried oregano
- 1-2 tablespoons flour (whole wheat, all-purpose, or oat)
- ½ cup hot sauce
- ¼ cup dairy-free butter
- 1 teaspoon garlic powder
- ¼ teaspoon chili powder
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