The Fluffiest Stuffed French Toast Recipe for Sweet Mornings
Homemade stuffed French toast recipe brings luscious cream cheese filling to your breakfast table. Hungry folks can explore simple steps for a dreamy weekend brunch sensation.
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Cooking tools:
- Stove
- Griddle
- Skillet
- Mixing bowl
- Whisk
- Spatula
- Plate
- Fork
Ingredients
- 8 slices thick-cut bread (brioche, challah, or Texas toast)
- 3 large eggs
- 4 ounces (113 grams) cream cheese, softened
- ½ cup (120 milliliters) milk or half-and-half
- 2 tablespoons powdered sugar
- ½ teaspoon vanilla extract
- ¼ cup fresh berries, sliced banana, or chocolate chips (optional)
- 1 teaspoon cinnamon
- Pinch of salt
- Butter, for the pan
- Maple syrup
- Powdered sugar
- Fresh fruit or whipped cream (optional)
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