Graham Cracker Cake Recipe

Ingredients

• 1/3 cup canola oil
• 1/4 cup sugar
• 3 tablespoons packed brown sugar
• 2 large eggs, room temperature
• 1/3 cup sour cream
• 1 teaspoon vanilla extract
• 1 cup graham cracker crumbs
• 1/4 cup all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• FROSTING:
• 1 package (8 ounces) cream cheese, softened
• 1/2 cup confectioners' sugar
• 1/2 cup heavy whipping cream
• 1-1/2 teaspoons vanilla extract
• 1/2 teaspoon ground cinnamon