Maple Ricotta Mouse with Candied Pecans - Jill's Kitchen
Enjoy a light and fluffy Maple Ricotta Mousse topped with candied pecans, perfect for special occasions or breakfast.
Ingredients
- 2/3 cup maple syrup
- 1/4 cup pecans (chopped)
- 1/2 cup heavy whipping cream
- 1 1/4 cup whole milk ricotta cheese
- 1/2 cup mascarpone cheese
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