Hazella & Strawberry Cheesecake - Whittaker's
Delicious Hazella & Strawberry Cheesecake - easy to make and highly praised! Join theChocolate Lovers Club for more recipes.
Ingredients
- 75g Butter, melted
- 120g / ¾ Cup Plain flour
- 3 Tbsp Caster sugar
- 3 Tbsp Cocoa powder
- 250g Whittaker’s Hazella chocolate, chopped
- ¼ Cup Coconut oil
- 500g Traditional cream cheese, softened
- 125ml / ½ Cup Sweetened condensed milk
- 60ml / ¼ Cup Cream
- 2 cups / 500g Fresh strawberries, cut in half
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