Pear Pecan Baked Oats – Mornflake - Mighty Oats

Ingredients

• 200g Mornflake Gluten-Free Porridge Oats
• 1 ½ pears, chopped
• ½ pear, sliced
• 160g pecans
• 600ml coconut milk (from a can)
• 120ml maple syrup
• 3 medjool dates, pitted + chopped
• 1 tbsp ground flaxseed
• 1 tsp cinnamon
• ½tsp nutmeg