Indonesian Rice Salad Recipe
Learn how to make Indonesian Rice Salad at home. Get cooking with our easy Indonesian Rice Salad recipe and enjoy a delicious Indonesian Rice Salad with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Saucepan
- Pot
- Stove
- Spoon
- Refrigerator
- Serving bowl
Ingredients
- Brown (or White) Rice – 2 cups, cooked
- Raisins – 1/4 cup
- Spring Onions – 2 tblsp, chopped
- Capsicums – 1/2 cup, seeded, chopped
- Pineapples – 1/2 cup, chopped
- Peanuts – 1/2 cup, toasted
- Sesame Seeds – 3 tsp, toasted
- Carrot – 1/2 cup, chopped
- Green Peas – 1/4 cup, boiled
- Oil – 2 tblsp
- Dark Sesame Oil – 1 1/2 tblsp
- Soy Sauce – 3 tsp
- Cider Vinegar – 3 tsp
- Pineapple (or Orange) Juice – 1/4 cup
- Garlic – 1 small clove, minced
- Red Chilli Flakes – 1/4 tsp
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