Homemade Sriracha Sauce
This homemade sugar-free sriracha recipe is a modification of my
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Saucepan
- Measuring cup
- Measuring spoon
- Mason jar
- Fine-mesh sieve
- Spoon
Ingredients
- 1 pound fresh hot red peppers (padron, cayenne, serrano, jalapeño, cherry bomb, Thai)
- 1 pound red bell peppers seeded
- 6 cloves garlic
- 1½ cups raw apple cider vinegar (or coconut vinegar)
- ½ cups water
- 1 tablespoon sea salt
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